Code hierarchy

  1. 20 Chapter

    Preparations obtained from vegetables, fruits, nuts, and other parts of plants

  2. 2009 Heading

    Fruit or hard-shelled fruit juices and vegetable juices (unfermented, without alcohol added)

  3. 2009.39 Subheading

    Other citrus juice (brix value exceeding 20)

  4. 2009.39.99 CN Code

    Other citrus juices; 20 < brix value <= 67, value per 100 kg less than 30 euros, not containing added sugar

  5. 2009.39.99.00.00 HS Code

    Other citrus juices; 20 < brix value <= 67, value per 100 kg less than 30 euros, not containing added sugar

Child codes

No child code is available for this code.

How to use HS Code 2009.39.99.00.00 on TR2B

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