CN Code 2004.90.50

2004.90.50 HS Code

Peas (Pisum sativum) and fresh beans (Phaseolus species); frozen, prepared or preserved by methods other than vinegar/acetic acid

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Code hierarchy

20 Chapter

Preparations obtained from vegetables, fruits, nuts, and other parts of plants
2004 Heading

Other vegetables; frozen, prepared or canned by methods other than vinegar/acetic acid (excluding 20.06)
2004.90 Subheading

Other vegetables and vegetable mixtures; frozen, prepared or canned by methods other than vinegar/acetic acid (excluding 20.06)
2004.90.50 CN Code

Peas (Pisum sativum) and fresh beans (Phaseolus species); frozen, prepared or preserved by methods other than vinegar/acetic acid

Child codes

2004.90.50.00.11

Peas; frozen, prepared or preserved by methods other than vinegar/acetic acid

2004.90.50.00.12

Fresh beans; frozen, prepared or preserved by methods other than vinegar/acetic acid

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