CN Code
2003.90.10
2003.90.10 HS Code
Fungus; prepared or canned by methods other than vinegar/acetic acid
Code hierarchy
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20 Chapter
Preparations obtained from vegetables, fruits, nuts, and other parts of plants
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2003 Heading
Mushrooms and fungus; prepared or canned by methods other than vinegar/acetic acid
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2003.90 Subheading
Mushrooms (excluding Agaricus genus) and fungus; prepared or canned by methods other than vinegar/acetic acid
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2003.90.10 CN Code
Fungus; prepared or canned by methods other than vinegar/acetic acid
Child codes
How to use CN Code 2003.90.10 on TR2B
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