HS Code
1902.19.10.00.11
1902.19.10.00.11 HS Code
Low protein pasta for patients with phenylketonuria; uncooked, not containing eggs or bread wheat flour or semolina (unfilled)
Code hierarchy
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19 Chapter
Cereal, flour, starch or milk preparations, pastry products
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1902 Heading
Pasta and couscous
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1902.19 Subheading
Pasta; uncooked, not containing eggs (unfilled)
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1902.19.10 CN Code
Pasta; uncooked, not containing eggs or bread wheat flour or semolina (unfilled)
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1902.19.10.00.11 HS Code
Low protein pasta for patients with phenylketonuria; uncooked, not containing eggs or bread wheat flour or semolina (unfilled)
Child codes
No child code is available for this code.
How to use HS Code 1902.19.10.00.11 on TR2B
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