HS Code 1702.40.90.00.00

1702.40.90.00.00 HS Code

Glucose syrup and other glucose; with a fructose content by weight of 20% or more but less than 50% in dry form

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Code hierarchy

17 Chapter

Sugar and sugar confectionery
1702 Heading

Other sugars (including chemically pure lactose, maltose, glucose, and fructose) (solid), sugar syrups without additional flavor/coloring agents, artificial honey and caramel
1702.40 Subheading

Glucose and glucose syrup; with a fructose content by weight of 20% or more but less than 50% in dry form
1702.40.90 CN Code

Glucose syrup and other glucose; with a fructose content by weight of 20% or more but less than 50% in dry form
1702.40.90.00.00 HS Code

Glucose syrup and other glucose; with a fructose content by weight of 20% or more but less than 50% in dry form

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