CN Code
0207.51.90
0207.51.90 HS Code
Unskinned meats of geese; plucked, unemptied, headless, footless, heart and gizzard removed or not, 75% (fresh or chilled)
Code hierarchy
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02 Chapter
Meats and edible offal
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0207 Heading
Meat and edible offal of poultry (fresh, chilled or frozen)
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0207.51 Subheading
Unskinned meats of geese (fresh or chilled)
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0207.51.90 CN Code
Unskinned meats of geese; plucked, unemptied, headless, footless, heart and gizzard removed or not, 75% (fresh or chilled)
Child codes
How to use CN Code 0207.51.90 on TR2B
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