HS Code
0207.14.10.00.19
0207.14.10.00.19 HS Code
Meat from chickens and roosters (excluding breasts and breast pieces); in pieces, boneless (frozen)
Code hierarchy
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02 Chapter
Meats and edible offal
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0207 Heading
Meat and edible offal of poultry (fresh, chilled or frozen)
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0207.14 Subheading
Cut meat and offal from chickens and roosters (frozen)
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0207.14.10 CN Code
Meat and offal from chickens and roosters; in pieces, boneless (frozen)
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0207.14.10.00.19 HS Code
Meat from chickens and roosters (excluding breasts and breast pieces); in pieces, boneless (frozen)
Child codes
No child code is available for this code.
How to use HS Code 0207.14.10.00.19 on TR2B
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